Kuurdak Kuurdak is typically made from sheep’s liver, kidney, heart and lungs. Variations of this…
Tag: paprika
Nyama This is stick to your ribs comfort food. This spicy Kenyan stew will warm…
Mansaf The meat had very unique and complex flavors. This dish could have had more…
Shepherd’s Pie Shepherd’s pie (made with minced lamb or mutton) or cottage pie (made with…
Chichinga and Jollof Rice Chichinga Ingredients 1½ lbs chicken breast fillet, cut into cubes 2…
Zigni and Injera A traditional Eritrean dish is Zigni with Injera. Zigni is a spiced…
Empanadas In Chile, the most traditional empanada filling is called “pino,” which is a seasoned…
Bosanski Lonac The Bosnian stew is an authentic Bosnian culinary speciality, appreciated for its rich…
Chicken Machboos Chicken Machboos, or Machboos ala Dajaj (“spiced chicken and rice”), is the national…
