173 Tajikistan – Plov For the meat I used beef shank and it turned out…
Tag: carrots
Sapasui Sapasui seems like a cousin to Chinese chop suey. Simple and inexpensive ingredients come together…
Bouyon This stew is comprised of a pork stock with vegetables, fruit, and lentils. The…
Bigos When thinking of Poland I think of Perogies. Perogies are comfort food perfect for…
Maqluba This recipe has a grand reveal as you lift the pot up after inverting…
Fiskesuppe This wonderfully rich fish soup was really a satisfying experience. This recipe was not complicated…
Stamppot with Rookworst I scavenged the the internet for a supplier of Rookworst in the…
Coconut Crusted Fish with SPAM Fried Rice I’m not a fan of SPAM’s flavor or…
Coconut Chicken Curry This recipe is not only a super flavorful dish, but it’s also…
Thieboudienne This fish and rice dish comes with a colorful bounty of vegetables. This meal…
Marty Made It 