Nihari This slow cooked Pakistani stew is deeply rich and satisfying. INGREDIENTS 1⁄2 kg beef salt…
Tag: nutmeg
Madrouba This beaten rice dish will perfume your home with the most delightful aromas. I…
Kefta with Saffron Tomato Sauce These meatballs are great change of pace from the usual…
Stuffat Tal-Fenek Rabbit stew is not everyones idea of a meal but it should be.…
Mansaf The meat had very unique and complex flavors. This dish could have had more…
Jerk Chicken with Rice & Peas Both the Jerk Chicken and Rice & Peas turned…
Moussaka Most versions are based primarily on sautéed aubergine (eggplant) and tomato, usually with minced…
Zigni and Injera A traditional Eritrean dish is Zigni with Injera. Zigni is a spiced…
Makaronia tou Fournou Makaronia tou Fournou means pasta baked in the oven and is a…
Loso na Madesu Ingredients: 1 lb dried red beans 1/2 small red onion, sliced thinly…
