Shepherd’s Pie Shepherd’s pie (made with minced lamb or mutton) or cottage pie (made with…
Tag: butter
Goulash with Csipetke The Csipetke was a fun new way of making pasta I had…
Special thanks to artist Wanaree Tanner for her voice talents in the intro. Please…
Baleadas and Elote Loco Catracho This was my first time making flour tortillas from scratch…
Moussaka Most versions are based primarily on sautéed aubergine (eggplant) and tomato, usually with minced…
Khachapuri Khachapuri is Georgia’s staple food. This baked bread is stuffed with three different cheeses…
Nyembwe Chicken with Fufu Nyembwe chicken is considered the National dish of Gabon. In fact…
Coq Au Vin Coq au vin is a French dish of chicken braised with wine,…
Kaalikääryleet Like many other cabbage rolls, this Finnish cabbage rolls or known as Kaalikääryleet are…
Doro Wat Wat, we̠t’, wotor tsebhi is an Ethiopian and Eritrean stew or curry that…
