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Marty Made It

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Tag: chili powder

  • World Recipes

151 Saudi Arabia – Al Kabsa

  • by martymadeitproductions
  • Posted on March 30, 2019

Al Kabsa Bored of the same chicken and rice dish each week? Well, give this…

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  • World Recipes

141 Qatar – Kousa Mahshi

  • by martymadeitproductions
  • Posted on November 14, 2018

Kousa Mahshi This recipe calls for a tool called a manakra to be used. It…

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  • World Recipes

112 Micronesia – Coconut Chicken Curry

  • by martymadeitproductions
  • Posted on February 24, 2018February 24, 2018

Coconut Chicken Curry This recipe is not only a super flavorful dish, but it’s also…

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  • World Recipes

103 Malawi – Malawian Chambo

  • by martymadeitproductions
  • Posted on January 12, 2018January 13, 2018

Malawian Chambo These three recipes use a lot of spices so double check that you…

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  • World Recipes

097 Libya – Kusksu

  • by martymadeitproductions
  • Posted on October 14, 2017

Kusksu A hearty dish with a wonderful spice profile. I would recommend making extra hararat…

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  • World Recipes

065 Ghana – Chichinga and Jollof Rice

  • by martymadeitproductions
  • Posted on May 18, 2017May 23, 2017

Chichinga and Jollof Rice Chichinga Ingredients 1½ lbs chicken breast fillet, cut into cubes 2…

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  • World Recipes

051 Ecuador – Encebollado de pescado

  • by martymadeitproductions
  • Posted on May 17, 2017May 24, 2017

Encebollado de pescado Encebollado is made with fresh tuna, yuca or cassava root, tomatoes, onions,…

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  • World Recipes

035 Chile – Empanadas

  • by martymadeitproductions
  • Posted on May 14, 2017May 24, 2017

Empanadas In Chile, the most traditional empanada filling is called “pino,” which is a seasoned…

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  • World Recipes

033 Central African Republic – Kanda ti Nyma

  • by martymadeitproductions
  • Posted on May 14, 2017May 24, 2017

Kanda ti Nyma Ingredients: 1 lb ground beef 2 large onions, finely chopped 2 eggs,…

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