Rikkita beef with Peas n’ Rice Using champagne as a steak marinade is a first for…
Tag: white rice
Mole Poblano Holy Mole! Don’t make any plans the day you prepare this dish. After…
Skoudekharis Skoudehkaris known as the national dish of Djibouti, this heavy stew is a spicy,…
Gallo Pinto Gallo pinto or gallopinto is a traditional dish of Costa Rica and Nicaragua…
Riz Gras Riz gras is a meat and rice based dish in Burkinabé cuisine, the…
Feijoada Typically this is an all-day Saturday cooking extravaganza in which families and friends get…
Tavë kosi Tavë kosi (“soured milk casserole”) is a national dish in Albania. It is…