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Marty Made It

A Home Chef's Journey

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125 Nicaragua – Churrasco with Ensalada de Repollo

  • by martymadeitproductions
  • Posted on April 18, 2018

Churrasco Chimichurri with Ensalada de Repollo The combination of chimichurri sauce and grilled beef is always a…

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  • World Recipes

124 New Zealand – Spicy Bacon-and-Egg Pie

  • by martymadeitproductions
  • Posted on April 14, 2018

Spicy Bacon-and-Egg Pie I’m sure every New Zealander has there own spin on this breakfast…

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  • World Recipes

123 Netherlands – Stamppot with Rookworst

  • by martymadeitproductions
  • Posted on April 11, 2018

Stamppot with Rookworst I scavenged the the internet for a supplier of Rookworst in the…

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003 Dragon Fruit

  • by martymadeitproductions
  • Posted on April 7, 2018
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  • World Recipes

122 Nepal – Dal Bhat

  • by martymadeitproductions
  • Posted on April 4, 2018

Dal Bhat While this tasted good I think the next time I will increase spice…

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121 Nauru – Coconut Crusted Fish with SPAM Fried Rice

  • by martymadeitproductions
  • Posted on March 31, 2018

Coconut Crusted Fish with SPAM Fried Rice I’m not a fan of SPAM’s flavor or…

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  • World Recipes

120 Namibia – Vetkoek with Curried Mince

  • by martymadeitproductions
  • Posted on March 28, 2018

Vetkoek with Curried Mince If asked I would call these the Savory South African Sloppy…

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119 Myanmar (Burma) – Mohinga

  • by martymadeitproductions
  • Posted on March 24, 2018

Mohinga This fish soup with rice noodles came together easily resulting in a wonderfully complex…

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  • World Recipes

118 Mozambique – Piri-Piri Chicken

  • by martymadeitproductions
  • Posted on March 21, 2018

Piri-Piri Chicken I decided I was going to make the Piri-Piri sauce from scratch instead…

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002 Minneola

  • by martymadeitproductions
  • Posted on March 17, 2018
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