Kanda ti Nyma Ingredients: 1 lb ground beef 2 large onions, finely chopped 2 eggs,…
Tag: onions
Ibiharage Ibiharage refers to fried beans. To make Ibiharage, cooked white beans are fried in…
Seswaa, Pap, and Stewed Spinach Seswaa is boiled then pounded beef. Traditional made in three…
Bosanski Lonac The Bosnian stew is an authentic Bosnian culinary speciality, appreciated for its rich…
Marty Made It 