Cepelinai If someone makes Cepelinai for you they REALLY REALLY love you! I call this…
Tag: milk
Flija This process took much longer than I thought it would and turned the kitchen…
Shepherd’s Pie Shepherd’s pie (made with minced lamb or mutton) or cottage pie (made with…
Baleadas and Elote Loco Catracho This was my first time making flour tortillas from scratch…
Moussaka Most versions are based primarily on sautéed aubergine (eggplant) and tomato, usually with minced…
Khachapuri Khachapuri is Georgia’s staple food. This baked bread is stuffed with three different cheeses…
Callaloo Callaloo, a luscious green stew made all over the Caribbean, is one of *those*…
Stegt Flæsk The Danish National Dish ”Stegt Flæsk med persillesovs” – or Fried Pork Belly…
Svíčková na smetaně Svíčková, or svíčková na smetaně (beef sirloin in cream sauce), is a…
Makaronia tou Fournou Makaronia tou Fournou means pasta baked in the oven and is a…
Marty Made It 