United Arab Emirates (UAE) – Balaleet This was my first time eating a non-savory pasta…
Tag: cardamom
Mansaf The meat had very unique and complex flavors. This dish could have had more…
Doro Wat Wat, we̠t’, wotor tsebhi is an Ethiopian and Eritrean stew or curry that…
Skoudekharis Skoudehkaris known as the national dish of Djibouti, this heavy stew is a spicy,…
Qabili Pilau Qabili Palau is a northern Afghan dish, a variety of pilaf, consisting of…
Marty Made It 